2.29.2012

you must try...

this eeeeeeeeasy and deeeeeeeee-lish recipe!  let's just say even my mom said it was "delicious."  people...this very rarely happens ;)  we even had left-overs today and my four year old says, "mama, this is dee-lish-ous!  you make the best food in the world!"  **keeping that memory in a safe place**

so, basically it's a pork loin roast cooking in a slow cooker.  i got this recipe for crockpot salsa verde burrito bowls from www.mommacooks.net.  and i did make the whole recipe, but i am just going to tell you how to cook the pork as you can use it for whatever you want!...enchiladas, tacos, burritos, salad...put it on a baked potato for cryin' out loud!

i am going to add one very helpful step.  i always forget this and thought to myself how great it would be if recipes included this step...so here we go:

INGREDIENTS:
*2-3 lb pork loin roast
*1 16 oz jar of mexican salsa verde sauce

STEPS:
*LINE SLOW COOKER W/ LINER!!! (i forgot i had this wonderful thing and had the pot sitting for days soaking in water until my sweet mr. man scrubbed it clean :))
*pour salsa verde in slow cooker
*add one salsa jar of water
*place pork on top
*cook on low for 6-8 hours or high for 4-5
*shred w/ forks and DEVOUR!

aaaand you're welcome ;)


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